Baking
Gluten Free Millet Cakes
100% Millet Based | Gluten-Free | Egg-Free | Wheat-Free | Maida-Free | Refined Sugar-Free | Sugar-Free & Diabetic-Friendly
Create soft, moist, rich, bakery-style millet tea cakes with exceptional taste, texture, and mouthfeel—without gluten, wheat, maida, or artificial additives.
Learn professional techniques to bake premium healthy tea cakes using simple, clean ingredients that are easily available.
Clean Label Baking
✓ No Xanthan Gum✓ No Tapioca Starch✓ No Potato Starch✓ No Condensed Milk✓ No Curd✓ No Artificial Bread Improvers✓ No “Chemistry Lab” Ingredients
Our baking classes focus primarily on eggless methods. Egg-based baking is available upon request.
Illustrative imageMore About This Course
Recipes Covered
Classic All-Time Favourites
✓ Chocolate Chip Banana Tea Cake✓ Hazelnut Chocolate Tea Cake✓ Date & Walnut Tea Cake✓ Classic Vanilla Tea Cake
Ganesh Chaturthi & Diwali Specials
✓ Jaggery Coconut Tea Cake✓ Ghee Cardamom Tea Cake✓ Almond Mawa Tea Cake✓ Saffron Rose Pistachio Tea Cake
Winter & Christmas Collection
✓ Spiced Carrot Pecan Tea Cake✓ Pineapple Upside Down Tea Cake✓ Christmas Gingerbread Tea Cake✓ Classic Marble Tea Cake
What You'll Learn
✓ Soft, moist, bakery-style millet tea cakes from scratch✓ Understanding different millet flours and their applications✓ Sugar-free baking techniques using healthier sweeteners✓ Professional baking methods for perfect texture and consistency✓ Troubleshooting tips for fail-proof results✓ Storage, packaging, shelf life, costing and pricing✓ Product presentation and finishing techniques✓ Everything you need to confidently start selling professionally
Course Includes
✓ For in-studio classes: All ingredients and materials are provided by us. Simply come and learn.
✓ Suitable for home bakers, professionals and food entrepreneurs
Perfect For
✓ Healthy Home Bakers
✓ Professional Bakers
✓ Home Bakery Owners
✓ Café Owners
✓ Food Entrepreneurs
✓ Anyone looking to master premium gluten-free millet baking
Build Your Healthy Baking Business
Learn to create premium gluten-free, sugar-free, millet tea cakes that your customers will love.
Master professional recipes, understand the science of millet baking, and gain the confidence to start or expand your healthy baking business with unique products that stand out in today's market.
Ask about this course
Contact Gauri Creations to ask about this class.